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We Tested 20+ Air Fryers and 8 Crisped the Competition

Less oil and less mess—what’s not to love?

An assortment of air fryers displayed on a kitchen counter

The Spruce Eats / Tamara Staples

Air fryers have become some of the most popular kitchen appliances in recent years, and for good reason. Rather than relying on a vat of oil to cook food, air fryers circulate hot air efficiently within a compact cooking space, cutting down on the mess and greasiness often associated with deep-frying. One of the things I like best about air fryer cooking is that there’s often no need to preheat, so cooking takes less time. My all-time favorite food to cook in an air fryer is potato wedges—I’ve yet to get the same result from any other cooking method. I also find it excellent for wings, jalapeno poppers, and even reheating a single slice of pizza.

Air fryers come in a lot of different shapes, sizes, and configurations, including air fryer toaster ovens, power air fryers, and Instant Pot accessories, and each has its pros and cons. Over the years, I’ve tested a large variety of air fryers, from the simplest to quite complex. To find the best of the best, the Spruce Eats team tested even more.

What We Like
  • Even and consistent cooking

  • Simple to operate

  • Features a shake reminder

  • Inexpensive

What We Don't Like
  • Not as fast as some models

The 5-quart Cosori fared well in our tests, and it’s relatively affordable. The controls are intuitive, the handle stays cool during cooking, and it’s very safe to use. Even users new to air frying found it simple to operate when they made crispy Brussels sprouts, fries, and wings. There’s even a customizable reminder to make sure you shake or turn the food for the most even cooking. The design is sleek and compact, so it will fit the decor of most kitchens.

Some descriptions call this a “9-in-1” appliance, but let’s be clear: It’s an air fryer, plain and simple. It does have presets for seven different foods along with preheat and keep-warm functions. It’s not designed to dehydrate, toast, or bake, although a clever cook might find a way to do those. However, it does its primary job well, and the basket is roomy enough for full recipes. Another thing we love is that the basket and crisper plate are both dishwasher-safe for super-easy cleaning when cooking is done.

Type: Basket-style | Capacity: 5 quarts | Dimensions: 10.7 x 10.8 x 11.9 inches | Maximum Temperature: 450 degrees

What We Like
  • Simple operation

  • Does more than air fry

  • Easy cleaning

What We Don't Like
  • Basket isn’t big enough for large batches

We’ve been fans of Ninja’s innovative products for a while, and this air fryer is no exception. In testing, it was easy to use even without peeking at the manual. It performed well in all of our tests, whether we were crisping up French fries or making shrimp or wings for lunch. In fact, the wings cooked in the Ninja were the best of all of our tests, with that classic combination of crisp skin and a juicy interior. Since the basket and crisper plate are both dishwasher-safe, cleaning was easy, too.

Besides air frying, the Ninja has presets for reheat, roast, and dehydrate, to make it even more versatile. While the dehydrate function can be fun for making a garnish, the 4-quart basket can only accommodate small amounts of food. Due to its shape, it’s not very efficient with larger recipes. (We had to split our coconut shrimp into three batches to cook them evenly.)

In the end, we liked both the Cosori and the Ninja, and it was hard to choose the top pick. In the end, the Cosori won because of its better price-to-capacity ratio. However, the extra functions on the Ninja are hard to ignore. Either would be a great addition to the kitchen.

Type: Basket-style | Capacity: 4 quarts | Dimensions: 8.5 x 12.1 x 11 inches | Maximum Temperature: 400 degrees

What We Like
  • Rotisserie!

  • Even cooking

  • Lots of cooking space

What We Don't Like
  • More expensive than some

The name Instant Pot is practically synonymous with electric pressure cookers, but the company has much more to offer, like the impressive Vortex air fryer. It’s so different from the competition that it’s hard to think of it as the same appliance; it’s more of a countertop oven that can also air fry. It did an amazing job with all of the air frying tasks, and cooks evenly despite its 10-quart capacity.

The rotisserie basket and spit are nice extras that you won’t find in most air fryers. A whole chicken cooked in just 45 minutes, and it was every bit as good as a traditional oven-roasted bird. But we found other great uses for the rotisserie, too! The rotation and jostling might not be the best for breaded or delicate foods, but it’s ideal for french fries—you won’t have to worry about flipping them during cooking. 

When not using the rotisserie basket, the oven utilizes a tray for cooking. You can’t really shake foods mid-cooking, so have your tongs or a spatula ready. Because the tray gets hot, a mitt is required to remove it from the oven, much like any cooking pan.

Cleanup is a breeze since all the removable parts are dishwasher-safe, including the drip pan. The manual suggested lining that drip pan with foil, but considering how easy it was to clean, we didn’t feel that was necessary.

Type: Air fryer oven | Capacity: 10 quarts | Dimensions: 13.2 x 13.2 x 14.4 inches | Maximum Temperature: 400 degrees

Person removing a baking sheet full of French fries from the Instant Vortex Plus Air Fryer displayed on a kitchen island

The Spruce Eats / Russell Kilgore

What We Like
  • Space-saving

  • Easy to operate

  • Even cooking

What We Don't Like
  • Small capacity

Dash specializes in small appliances, and this cute air fryer certainly fits that description. If you’ve got very little counter or storage space and you’re happy to cook in small batches, this may be the air fryer you’ve been looking for. The basket has a tiny 2-quart capacity, so we had to split our coconut shrimp over four batches during our tests. Testers loved the results, though.

Like many Dash products, this air fryer features analog controls for temperature and time. There are no other settings, options, or presets. It’s simple enough to use, but we’ll admit that sometimes it’s nice to be able to press a button and walk away. Another quibble is that if you know the correct timing for a full basket of food, a half-basket won’t give the same result.

Overall, we liked it, and it’s a terrific option for anyone who has limited space and for people who want to cook small portions.

Type: Basket-style | Capacity: 2 quarts | Dimensions: 10.2 x 8.1 x 11.4 inches | Maximum Temperature: 400 degrees

What We Like
  • Excellent performance

  • Can handle a 13-inch pizza

  • Impressive capacity

What We Don't Like
  • Expensive

Breville is known for high-quality appliances, and this smart oven is no exception. And yes, we think of it as a countertop oven that can also air fry, rather than an air fryer that might also make your toast. But there’s more! It’s large enough to handle a 13-inch pizza, or almost an entire bag of frozen fries without stacking. Even better, it comes with a pizza pan, baking pans, and an air fry basket that fits the oven perfectly, so you won’t need to buy accessories. 

Those who have used Breville products will be familiar with the controls and display, which are easy to use, read, and understand. But the proof is in the cooking, and in tests, this air fryer performed exceptionally well, whether we were making fries, baking cookies, or broiling meats and vegetables. Sheet pan suppers are no problem with this countertop workhorse.

Be aware that the glass gets hot, so it’s wise to grab a mitt to open the door, just to be safe. The Breville has a removable crumb tray that keeps the bottom of the oven clean, and while its other parts aren’t dishwasher-safe, they were easy enough to clean by hand. 

Type: Air fryer oven | Capacity: 4.4 quarts | Dimensions: 10.9 x 18.9 x 15.9 inches | Maximum Temperature: 450 degrees

What We Like
  • Easy to switch into air fryer mode

  • Improved safety features

  • Multi-level air fryer basket

What We Don't Like
  • Needs lots of storage space

While air frying, pressure cooking, and slow cooking are distinct cooking methods, Instant Pot managed to combine them all in a single appliance, and each one performs well. This innovative cooker comes with updated versions of the classic Instant Pot lids, now safer than ever. This model has an 8-quart capacity, so there’s enough space to cook a whole chicken, whether you’re pressure cooking to make stock or you’re air frying for dinner.

When it comes to air frying, there’s only one preset, though the Crisp lid can also be used with the bake and roast functions. You simply place the nonstick air fryer basket inside the Instant Pot’s stainless steel bowl, which now locks into place, and arrange your food with the help of its accessories: the vented tray and/or the metal rack. The air frying function automatically begins preheating and will alert you when it’s time to add food (or you can leave the food in from the beginning).

The Crisp lid comes with a bottom cover to protect your counters and hands after cooking. Most of the accessories are dishwasher-safe, and they store inside the pot when it’s not in use. Still, you’ll need storage space for everything, and the air fryer lid is fairly tall.

Type: Basket-style | Capacity: 8 quarts | Dimensions: 14.8 x 12.5 x 15.5 inches (with air-fryer lid) | Maximum Temperature: 450 degrees

What We Like
  • Integrates with Alexa and Google Assistant

  • Heats from the top and the bottom

  • App scans barcodes for optimal cooking

What We Don't Like
  • Basket edges were sharp in spots

This Cosori air fryer has several innovations we like, including the dual heating elements, with one above and one below the food tray. This means there’s less need to shake or flip food for even cooking. Additionally, it pairs with Alexa or Google Assistant, offering voice control. While you still need to be near the fryer to handle the actual food, it’s fun to add a timer or set the temperature using voice commands. It can also be handy to stop the cooking from another room if you get distracted and don’t want the wings to overcook.

It has a whopping 12 presets that include both heating options and settings for specific foods, so it was simple to get food cooking quickly. With the phone app, you can also scan the barcode on frozen foods, and the app finds the best cooking instructions for air frying. That makes air frying super easy, even for folks who might have trouble seeing the fine print on the frozen food packages. 

Our quibbles are about details rather than cooking prowess. The holes on the cooking basket are a bit large, so smaller foods can fall through, although that can be fixed with an air fryer liner. Also, the edges of the basket were a little sharp in places, so we had to be careful when cleaning.

Type: Basket-style | Capacity: 6.8 quarts | Dimensions: 11.7 x 12.9 x 13.8 | Maximum Temperature: 400 degrees

What We Like
  • Impressive performance with meat and seafood

  • Baskets can be programmed individually

  • Can cook four foods at once

What We Don't Like
  • Cook time changes when both baskets are used

Fish sticks and fries require different cooking times and temperatures, so what do you do if you want to cook both at once? This air fryer solves this dilemma with two independent 5-quart compartments. Even better, there are removable metal racks within each compartment, so your sweet potato fries won’t mingle with your regular fries, and mozzarella sticks won’t get attached to breaded shrimp. 

This fryer has just six functions (air fry, air broil, roast, bake, reheat, and dehydrate), but those are sufficient for everything we like to cook. It has a maximum temperature of 450 degrees, which is enough to get food nice and crisp. Overall, we are impressed with its performance, particularly the air-fried salmon. We also like how the vertical stacking means a slim design that takes less counter space.

There’s a learning curve with this machine since food cooks differently depending on whether you’re using one basket or two. There was a bit of trial-and-error during testing, but it didn’t take long to figure it out. For sure, food benefits from being tossed or flipped during cooking. This is undoubtedly a more expensive option, but if you regularly need to air fry different foods at the same time, it’s a much better option than having multiple air fryers.

Type: Basket-style | Capacity: 10 quarts | Dimensions: 11.25 x 19.2 x 15.1 inches | Maximum Temperature: 450 degrees

Final Verdict

After we feasted on way too many wings and fries, the Cosori Pro LE 5-Quart Air Fryer rose to the top of our list, thanks to its excellent cooking and very affordable price. If you need a more versatile option and cook for a crowd, the Breville Smart Oven Air Fryer is a great pick. It can even cook a 13-inch pizza.

A hand using a towel to hold a tray of baked apple slices in front of the Instant Vortex Plus 7-in-1 Air Fryer Oven

The Spruce Eats / Lindsay Boyers 

How We Tested Air Fryers

We’ve been testing air fryers for years at our testing lab and in the kitchens of our experienced at-home product reviewers. No matter where the air fryer is tested, we pay attention to certain key criteria, including:

  • Performance: To accurately analyze performance, we use the air fryers for savory and sweet recipes, including Brussels sprouts, chicken wings, coconut shrimp, biscuit bites, and brown sugar apples. Sometimes, a few rounds of cooking are necessary due to the air fryer’s capacity, and we note any differences between differently sized portions.
  • Design: Beyond the basket- or oven rack-style design, air fryers have all sorts of configurations. We look at whether the design, interface, and any accessories help or hurt the performance, especially the speed of cooking. We pay special attention to the accuracy of any cooking functions or presets. We also note if any element is an improvement or simply not necessary. 
  • Cleanup: Just like any other method of cooking, air frying involves some cleaning afterward, though it’s usually minimal. Our testers clean the baskets and trays after each session, noting any difficulties or roadblocks they found.
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Testing Air Fryers for Capacity, Ease of Use, and Versatility

Other Options We Tested

  • Fritaire Glass Bowl Air Fryer: There’s a lot to like about the gorgeous Fritaire glass air fryer. We enjoyed being able to watch our food as it cooked and appreciated the self-cleaning function. Unfortunately, the bowl is too small for most households and the glass gets too hot while cooking. 
  • Ninja Foodi 6-in-1 Air Fryer: Like the Ninja DoubleStack, this dual-basket air fryer lets you cook two different foods simultaneously. In this case, however, the baskets only hold four quarts each, with no internal dividers. Add to this a much larger counterspace footprint, and we felt the DoubleStack was the better option for larger, dual-basket air fryer needs.
  • Instant Omni Plus: We found this massive air fryer easy to use, despite its multiple programs, accessories, and functions. We still recommend it if you regularly need enough room to roast an entire chicken—but for most people, it’ll be overkill and take up too much space on your countertop.
A tray of two piles of French fries with two white cards with the name of an air fryer on each one

The Spruce Eats / Tamara Staples

What to Look for in an Air Fryer

Design

You’ll find air fryers in a wide range of sizes, but the shape of the cooking area may be even more important. A deep basket is great for whole chickens, but a wide, shallow tray offers more space to spread out food, allowing everything to cook evenly. Dual basket designs work better for making multiple foods, or simply just a lot of food, at once. Additionally, a large oven-style fryer might need to live permanently on the counter, while a smaller fryer can be easily tucked into a kitchen cabinet.

Ease of Use

Air fryers can have analog or digital controls, with advanced versions having a corresponding smartphone app. The latter two allow precision over time and temperature, and often more built-in functions and features. Those extra features help them stand out from the competition, but they may get in the way. On the other hand, the ability to pressure cook, roast a chicken, bake a pizza, or send fries tumbling in a rotisserie can make the appliance worth it.

Other things to consider are whether the basket slides in and out easily, and if the exterior gets hot during cooking. If an air fryer comes with accessories, make sure the components are easy to install when you want to use them.

Cleaning

Although you’re not dealing with the oil from a deep fryer, air fryers still get messy inside. There’s no doubt that dishwasher-safe components make cleaning easier, but an air fryer basket can take a lot of space in the washer. Hand-washing in hot soapy water will get the job done, while nonstick surfaces keep foods from welding themselves to the baskets and trays. 

A hand transferring onion rings from the Ninja Foodi 6-in-1 8-Quart 2-Basket Air Fryer on to a white dinner plate

The Spruce Eats / Donna Currie

FAQs

Are air fryers healthy?

It’s hard to say whether something is objectively healthy for everyone. Air fryers do reduce the amount of fat necessary for cooking. While a lot of air-fried foods might be processed, an air fryer can also be used to cook fresh vegetables and other non-processed foods.

"Air fryers can be a quick and convenient way to create a balanced and nutrient-dense meal or snack,” says Corrie Van Horne, a registered dietitian and founder of Omni Counseling and Nutrition. “Each individual has different nutritional needs and desired health outcomes, so whether cooking with low or no added fat is optimal will depend on the individual. The air fryer can be a helpful tool in meeting nutrient intake and health-oriented goals."

How does an air fryer work?

An air fryer is essentially a very small convection oven with a strong fan that circulates the hot air around the food, cooking it faster and helping to get it crisp. That sure doesn’t sound like frying, and it’s not. However, the results can be similar to traditionally fried foods, with much less mess. We’ve found that many foods benefit from a light spray or rub with a small amount of cooking oil, but it’s still much less than other frying methods.

Can you put foil in an air fryer?

Foil can help with cleanup, and it’s perfectly fine to use in most air fryers. It’s smart to check the manufacturer’s instructions, since there are so many configurations. The foil should be placed so it doesn’t block airflow or interfere with heating elements.

How do you reheat fries in an air fryer?

Many air fryers have a reheat setting that’s great for bringing all kinds of leftovers back to life, including pizza, wings, and fries. Fries reheat particularly well in the air fryer since it re-crisps the exterior while the interior gets lovely and warm. If the air fryer doesn’t have a reheat function, the fries can be air fried at 350 degrees, shaking often to make sure they cook evenly. Thinner fries might take just two or three minutes, while larger fries usually require about five minutes.

Why Trust The Spruce Eats

Donna Currie has been writing for The Spruce Eats for over a decade, and has tested her fair share of air fryers in that time. Air -ried potato wedges are her favorite, although jalapeno poppers are a close second. 

Sources

Tested by
Donna Currie
Donna Currie
Donna Currie is a food writer and blogger specializing in recipes and kitchen gadgets. She covers kitchen tools and gadgets for The Spruce Eats and is the author of Make Ahead Bread.
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and
Lindsay Boyers
Lindsay Boyers

Lindsay Boyers is a writer for The Spruce Eats specializing in food, cooking, and nutrition. 

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Additional reporting by
Katya Weiss-Andersson
Katya Weiss-Andersson
Katya Weiss-Andersson is a commerce editor for The Spruce Eats. With eight years of experience as a professional chef cooking in cramped kitchens and developing recipes with limited space and equipment, Katya has become an expert on how to make life easier in the kitchen.
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and
Allison Wignall
Allison Wignall The Spruce Eats

Allison Wignall is a staff writer for The Spruce Eats who focuses on product reviews. She has also contributed to publications such as Food & Wine, Travel + Leisure, and Southern Living.

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